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D-(+)-MannoseCAS: 3458-28-4

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Synonyms: D-Mannose; Classification: Pharmaceutical Intermediates
EINECS: 222-392-4 Molecular Formula: C6H12 O6
Melting Point: 133-140℃ Boiling Point: 410.8 °C at 760 mmHg
Stability: Stable. Combustible. Incompatible with strong oxidizing agents. Water Solubility: 2480 g/L (17℃)
Refractive index: Flash Point: 202.2 °C
Purity: Appearance: White powder
HazardClass: Brand Name:
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Detailed Description
Name: D-(+)-Mannose
Synonyms: D-Mannose;
CAS Registry number: 3458-28-4
EINECS:222-392-4
Molecular Formula: C6H12 O6
Boiling Point: 410.8 °C at 760 mmHg
Flash Point: 202.2 °C
Density: 1.53
Water:2480 g/L (17℃)
Appearance: White powder
Usage:

Occurs in some fruits, including cranberries.


Safety Statements: S24/25

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